Bread Ministries

BAKE A SCRIPTURE CAKE

This is a favorite holiday treat. Before you can make this cake, you will have to have a Bible study. The ingredients are listed according to a scripture passage. As a family, find and read each scripture. Write down the ingredients as you go along, so you can gather what you need to bake this treat. You will also have to look up the mixing directions.

Ingredients:

4 ½ cups 1 Kings 4:22a

1 ½ cups Psalm 55:21a

2 cups Jeremiah 6:20

2 cups 2 Samuel 16:1b

2 cups Song of Solomon 2:13a

2 cups Numbers 17:8

2 tablespoons Judges 14:18

6 Isaiah 10:14

½ cup Judges 4:19b

2 teaspoons 1 Corinthians 5:6

½ teaspoon 2 Chronicles 9:9*

2 teaspoons 2 Chronicles 9:9

4 teaspoons 2 Chronicles 9:9

2 teaspoons 2 Chronicles 9:9

Pinch of Matthew 5:13

Mixing:

Cream the second and third items together. Add Isaiah 10:14, one at a time, and Proverbs 23:14 well. Sift and measure the first item and to this add 1 Corinthians 5:6 and Matthew 5:13. Add these dry ingredients alternately with Judges 4:19. Stir in Judges 14:18 and all of 2 Chronicles 9:9. Stir mixture until well blended, and then add 2 Samuel 16:1, Song of Solomon 2:13, and Numbers 17:8, which have been chopped. Now 2 Kings 4:5 into well-greased vessels (loaf pans) and Leviticus 24:5 for 50 minutes at 325 degrees. Cool and frost or serve plain. After a few John 11:9, slice, and Proverbs 23:1.

Hints:

This is a very large cake, and you may have some to share. You may want to make these in several small throw-away pans. We suggest you grease and flour the pans well (or use a cooking spray) before putting the batter into them. Cool before trying to remove from the pans.

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